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Moretti Downtown

1207 Boul. Robert-Bourassa,
Montréal H3B 9A9
T. 514-876-5656

Moretti Downtown Menu

ANTIPASTI

CALAMARI FRITTI

Fried calamari, spicy aioli, cocktail sauce and Boston lettuce

Polpette di carne

Veal and pork meatballs, San Marzano tomatoes, Parmigiano Reggiano, basil

code di aragosta (2)

Lobster tails (2), truffle butter, lemon, brioche

BURRATA

Prosciutto di Parma, heirloom tomatoes, focaccia, planeta olive oil

POLIPO

Grilled octopus, chickpeas, black olives, sundried tomatoes

COSTOLETTE DI AGNELLO (3)

Grilled lamb chops, rosemary, oregano & lemon

INSALATE

INSALATA DI KALE

Kale and Romaine lettuce Caesar salad, Parmigiano vinaigrette, smoked bacon, herb croutons

INSALATA moretti

Romaine hearts, radicchio, arugula, Parmigiano, cabernet vinaigrette, candied pecans 

CRUDO

TARTARE DI SALMONE

Salmon tartare, sambal-soy, cucumber, taro, yuzu and sesame

Tuna tartare, fried rice cake, crushed avocado, maple soy glaze, yuzu, sesame seeds

Ostriche (6)

Oysters (6), mignonette, horseradish

Pasta

MAC & CHEESE

Rigatoncini, fontina, mimolette, aged cheddar, panko and truffle paste

TAGLIATELLE BOLOGNESE

Homemade tagliatelle, veal and pork ragu, basil, parsley, Parmigiano

Chitarra ALL’ARAGOSTA

Homemade chitarra, butter poached lobster, leeks, shitake mushrooms, lobster bisque

BIGOLI

Homemade bigoli, Parmigiano, cream, butter, Italian pancetta

CANESTRI VODKA

Homemade canestri, vodka, Pomodoro, “cacio e pepe crema”

gnocchi pomodoro

Homemade gnocchi, San Marzano Pomodoro, Parmigiano Reggiano, basil

SPAGHETTI FRUTTI DI MARE

Spaghetti, black tiger shrimp, mussels, clams, Pomodoro San Marzano, red chili pepper, basil

PAPpArDELLE AL TELEFONO

Wild mushrooms, fior di latte, cherry tomatoes arugula, truffle oil, demi-glace

PESCE

SALMONE ALLA GRIGLIA

Grilled Atlantic salmon, seasonal grilled vegetables

Pesce del giorno

Fish of the day

GAMBERI TEMPURA (5)

Black tiger shrimps, grilled and marinated shishito peppers, lime black pepper aioli

carne

VITELLO PARMIGIANA (12 Oz)

Veal chop parmigiana. Pomodoro San Marzano, fresh mozzarella, Parmigiano Reggiano, basil, Italian breadcrumbs

BISTECCA AMERICANA (14oz)

Grilled rib-eye, red wine butter, peppercorn sauce, home cut fries, Montreal steak spice

Pizza

MARGHERITA

Pomodoro San Marzano, fior di Latte, basil

BURRATA

Pomodoro San Marzano, wild musdhrooms, black truffle

Parma

Pomodoro San Marzano, rucola, Prosciutto di Parma, fior di latte, Parmigiano Reggiano

AMERICANA

Pomodoro San Marzano, 3 cheeses, Genoa salami, green peppers, cremini mushrooms

PIZZA BIANCA

PATATE E CIPOLLA

Yukon Gold potatoes, Gorgonzola, French shallots, pancetta, fior di latte, rosemary

DESSERT

TIRAMISU

Coffee crumble, amaretto, sabayon, mascarpone

FONDENTE AL CIOCCOLATO

Flourless chocolate fondant, passion fruit, pistachio home made ice cream, macaroon

torta al formaggio con lamponi

Raspberry and white chocolate cheesecake,
raspberry compote, Englis cream, almond tuile

Meringa italiana

Lemon pie, Italian meringue, macaroon crumble, strawberry compote, limoncello sauce

GELATO E SORBETTO

Homemade gelato and sorbets

PIZZA ALLA NUTELLA

Nutella pizza 

DINNER

GROUP DINING

GRAND PRIX 2024

MENU ITEMS & PRICES ARE SUBJECT TO CHANGE WITHOUT NOTICE AND ARE FOR CLIENT’S INFORMATIONAL PURPOSES ONLY.

Catering & Private Dining

LET US ENHANCE YOUR NEXT SOCIAL OR CORPORATE EVENT

Whether you would like to entertain a select group of clients, host a large reception throughout the entire restaurant or bring the MORETTI experience into your home, we offer a number of possibilities. For events with 30 guests or more, we offer a private dining room. For larger groups, the main dining room can accommodate up to 135 guests. Our goal is to work with you in personalizing your event and to offer you options that compliment your needs.

RESERVE AT OUR DOWNTOWN LOCATION: RSVP1207@PIZZERIAMORETTI.COM

The MORETTI gift card

THE IDEAL CHOICE FOR ALL OCCASIONS!

THANK YOU FOR YOUR INTEREST IN PIZZERIA MORETTI

Please feel free to email us at rsvp1207@pizzeriamoretti.com with any questions or comments and we’ll be sure to respond to you within a few days as your inquiry is very important to us.

Opening Hours

DINNER: Monday to Saturday
5 pm – 10 pm

LUNCH: Monday to Friday
noon – 3 pm

Sunday
Closed

Contact Us

Management Team

Alessio Gioffre, Chef de cuisine
alessio@pizzeriamoretti.com

Alex Steenhill, Manager
alex@pizzeriamoretti.com

1207 Boul. Robert-Bourassa
Montreal, QC H3B 9A9
514-876-5656

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Pizzeria Moretti © 2021. All rights reserved.